FOOD DRINKS FOOD marinated olives oregano, fennel seed, citrus pan y manteca housemade bread with chimi butter heirloom beans with herbs and lemon served with chimichurri empanadas criollas lentil (vegan) or beef served with chimichurri queso y dulce fresh cheese with housemade seasonal fruit paste plum granita basil, almond lace DRINKS natural wines by the glass, carafe, or bottle always $3 Peronis always $3 yerba tonic (non-alcoholic) iced mate, yerba bitters, lemon, tonic water earth wine (non-alcoholic) hibiscus, rooibos, ginger, sage, rose. served chilled, neat. mate service gourd, bombilla, yerba, and sugar cubes provided. sip, sip, pass. espresso bar by two friends
